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| Tender beef flank, sligehtly battered and fried ,then sauteed with hot dry pepper, ginger, orange peel and brown sauce. Hot & spicy! |
| Tender beef flank sauteed with chef special sauce, then topped with sesame. |
| Sliced beef and fresh scallops, stir-fried with vegetables, served on a sizzling plate. |
| Shrimp, beef, BBQ pork and chicken white meat, stir-fried with vegetables and house brown sauce, served on a sizzling plate. |
| Fresh shrimp, fish fillet, scallops and imitation crab meat sauteed with vegetables, house special brown sauce, served on a sizzling plate. |
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| Steamed fresh fish fillet with green onion, ginger and asparagus. |
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(1)With Garlic Sauce, (2)With Oyster Sauce, (3)With Sweet Chili Sauce, (4)Crispy Style
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| Sauteed shrimp with vegetables and sweet chili sauce, served on a sizzling plates. |
| C10. Buddha's Feast ★ |
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15.50
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| Fried tofu with fish fillet & mixed vegetables black bean sauce, MUST TRY! |
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Sauteed shrimp, chicken and beef with onion & green onion.
C12. Sweet and Sour Combination 13.95
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| Fresh shrimp stir-fried with special white sauce. |
| Large Shrimps and scallops lightly buttered, stir-fried with Jalapeno and onion. |
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★ Hot and Spicy
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